Restaurante Armazém do Sal

In an area of Madeiran trade tradition, even at the gates of the city of Funchal, was born in the mid-nineteenth century, amidst the bustle of the commercial core of unsuspected and sugar in the alley that boasts proudly to this day the name of the superb delicacy, the Armazém do Sal.

The preservation of the building was respected in each basalt grinding stone, on each floor, in sober preservation of majestic, cone beams in railing leery of all Windows in the magnificence of pulleys once moved by oxen and robust seals in the same door locks that keep the mysterious secret.

The restaurant Armazém do Sal offers through its traditional Portuguese cuisine with flavours of haute cuisine cosy flair to a maximum of 170 guests seated comfortably and distributed by their three different spaces, where listening to live music, enjoying yourself delicacies and wines and if experience, with pride, the own history ...